[How to identify artificial eggs?

】 _How to identify_Identification method

[How to identify artificial eggs?
】 _How to identify_Identification method

In our life, everything may be counterfeit, and so is the food. Even people sometimes have counterfeits.

So this tells us that we should be cautious everywhere in life to prevent being deceived.

Take eggs, for example, all eggs were completely natural and pollution-free before, but now there are also artificial eggs, which really makes people angry.

So, how to identify artificial eggs?

First, how to distinguish between real and fake eggs1, the first is the price.

The price of real eggs and native eggs will definitely be higher.

2. Judge by observing the appearance of eggs.

The eggshells of real eggs are darker, because the eggshell has a layer of frost-like powder on it, but it is not obvious.

The egg shell of a fake egg contains a small amount of gypsum, so it will be brighter than a real egg.

3. When you touch the eggs manually, the surface of the eggs will have a detailed expectation and texture.

The rough surface of the egg is messy, the surface is smooth to the touch, and it is very thin, and it feels broken when pinched.

And eggs or broken eggs, when they shake, there will be a clear sound of liquid flowing.

4. Real eggs have a fishy smell, while fake eggs do not.

There may be slight chemicals in fake eggs.

The taste of real and fake eggs is very different.

Fake eggs may have a gum texture, while real egg yolks will become powdery. Fake eggs are as elastic as rubber.

Second, the difference between artificial eggs and real eggs Artificial eggs are not much different from real eggs from the perspective of the shell, so some people will mistake artificial eggs for real eggs.

In order for everyone to buy real eggs, first understand the difference between made eggs and real eggs.

1. First of all, you can take care of the eggs under strong light, and observe whether there are air holes in the egg shell. If there are, then they are true, if not, they are false.

If you can’t distinguish from the appearance, you can open an egg and see if the inner shell of the egg has a thin film, if it is a real egg, if not, it is an artificial egg.

2. The shell of artificial eggs is a bit brighter (but not very obvious), and real eggs are darker.

After cooking, the shells are peeled. The fake eggs are relatively rough, and the real eggs are smooth.

Taste it, artificial eggs have a chemical smell, real eggs have a faint fishy smell.